concierge  is a Hotel employee who provides additional advice, recommendations, and other services to guests, such as restaurant reservations

Other definition:
Concierge is an employee whose basic task is to serve as the guest's liaison with hotel and non-hotel facilities, attractions, activities and services.
Other definition:
Concierge is the hotel staff member on call to provide guests information on nearby points of interest, provide directions, suggestions, organize transport, reservations and other useful recommendations. Usually tipped for providing good service.

Related Articles

Table Service ■■■■■■
Table Service  is a type of restaurant service in which guests are seated at a table and waited on by . . . Read More
Process ■■■■■■
A process  is a set of "interrelated or interacting activities which transforms inputs into outputs" . . . Read More
Amenity ■■■■■
Amenity is an item or service placed in guestrooms or offered to guests for their comfort and convenience, . . . Read More
Sales ■■■■■
Sales are the revenue from ordinary activities - not necessarily cash; - - "Sales" in the context of . . . Read More
Booked ■■■■■
Booked  is a term for the Hotel rooms, airline tickets or other Travel services held for a specific . . . Read More
English Service ■■■■■
English Service  is a style of restaurant service in which food is brought on platters by the waiter . . . Read More
Facility ■■■■■
A Facility is a core physical feature; for example, restaurants, bars, Accommodation and meeting rooms; . . . Read More
Plate Service ■■■■■
Plate Service  is a basic service style in a restaurant in which fully cooked menu items are individually . . . Read More
Reserve ■■■■■
Reserve: ; - In the travel context, 'reserve' typically refers to the act of reserving or booking a service, . . . Read More
VillaHotel ■■■■
A VillaHotel  is a vacation Property that feels like a private vacation home but operates like a . . . Read More