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| Bowling Bag | ■■■ |
Bowling Bag refers to (as the name implies) a bag that is shaped like a bowling ball bag. Bowling Bag . . . Read More | |
| Su filindeu | ■■■ |
Su filindeu refers to Nuoro's clear soup, traditionally prepared for the festival of St. Francesco held . . . Read More | |
| Halim / Haleem | ■■■ |
Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More | |
| Greek | ■■■ |
Greek cuisine is a representative culinary tradition of Greece, which is part of the wider Mediterranean . . . Read More | |
| Leather at top500.de | ■■■ |
Leather is described as the pelt of an animal which has been transformed by tanning into a non-putrescible, . . . Read More | |
| Lamb Leather | ■■■ |
Lamb Leather is a term that applies to either leather from sheepskins or lambskins which are virtually . . . Read More | |
| Lamb | ■■■ |
Lamb or The Lamb may refer to a young sheep or Lamb and mutton, the meat of domestic sheep. Lamb is a . . . Read More | |
| Farikal/Fårikål | ■■■ |
Farikal/Fårikål refers to a Norway dish of lamb simmered with cabbage and whole peppercorns. Farikal/Fårikål . . . Read More | |
| Dil Paça (Çorbasi) | ■■■ |
Dil Paça (Çorbasi) : Dil Paça refers to a Turkish soup made with the tongue of a lamb or sheep that . . . Read More | |
| Mechoui | ■■■ |
Mechoui refers to a Moroccan specialty food. A spit-roasted whole lamb or sheep rubbed with a paste of . . . Read More | |