The Travel-Glossary: Everything about Travelling, Sightseeing and the World.
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Yachaetwigim is a Korean mouth-watering dish of deep-fried vegetables. Yachaetwigim can be cooked from . . . Read More | |
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Taat refers to a circular bamboo platter or tray used in Laos to hold food which are put out all at once . . . Read More | |
| Sugar | ■■■ |
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Table . . . Read More | |
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